Classify each monosaccharide according to the position of the carbonyl group and the number of carbon atoms in the molecule. H- CHO VIH ČILOIL aldotetrose aldotriose aldopentose ketotetrose ketotriose O ketopentose galactose ketotetrose ketopentose aldopentose ketohexose aldotetrose aldohexose CH,OH OH OH OH aldotetrose ketotetrose ketopentose O aldopentose ketohexose aldohexose
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- Determine whether the following monosaccharides have D or L configuration and classify them based on number of carbons and whether they are aldoses or ketoses: CH2OH CH2OH НО- C=0 C=0 НО- H- H- HO- Н-с-он Н-с-он H- -HO- НО H- H- -HO- НО -с-н CH2OH Но- ČH2OH CH2OH CH2OHIdentify the D,L convention of the following monosaccharidesIdentify the monosaccharide below
- How would a monosaccharide with 7 C atoms & a ketone group be classified? Choose your answer from the following options. EXPLAIN. Aldoheptose Ketoheptose Heptoaldose Heptoketose Aldose heptose Ketose heptoseIdentify whether each monosaccharide is an aldose or a ketose. Н НО Н Н НО- CHO ОН H -ОН ОН CH2OH CH2OH H CH₂OH Н НО Н CHO ОН CHO H -ОН CH₂OH н-с ОН CH2OH Н Н Н Н· CH2OH C=0 ОН CH2OH ... CHO ОН ОН ОН CH2OH Но Н Н Н CH2OH c=0 -Н -ОН CH2OH CH2OH О ОН ОН CH2OHSUGAR HYDROLYSABLE OR NON- HYDROLYSABLE MONOSACCHARIDE OLIGOSACCHARIDE OR POLYSACCHARIDE REDUCING OR NON-REDUCING ALDOSE OR KETOSE GLUCOSE Hydrolysable Monosaccharide Reducing Aldose FRUCTOSE Monosaccharide Reducing Ketose XYLOSE Hydrolysable Monosaccharide Reducing Aldose LACTOSE Disaccharide Reducing Ketose STARCH Polysaccharide Non-reducing Complete the table above.
- Refer to the figure below. Determine whether the given descriptions between the relationship of glucose and galactose is correct or incorrect. * сно ÇHO H OH HO-H H- -OH HO-H HO H- H-OH ČH,OH D-Glucose -H -OH H- -он CH,OH D-Galactose CORRECT INCORRECT Glucose and galactose are both Aldohexoses They constitute the structure of the disaccharide maltose They are epimers at carbon 4 They are not mirror images of each other, neither an enantiomeric pairClassify the glycosidic bonds in each of the following disaccharides.Indicate which of the terms monosaccharide, disaccharide, reducing sugar, anomers, enantiomers, and aldohexose applies to both members of each of the following pairs of substances. More than one term may apply to a given pair of substances. a-D-Glucose and a-D-galactose- Sucrose and cellobiose- Glyceraldehyde and dihydroxyacetone- D-Ribose and L-ribose-