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- Explain briefly the signal transduction for the following senses: i. Hearing. ii. Vision.Describe the location, structure, and afferent pathways of smell and taste receptors, and explain how these receptors are activated.Draw a simple circuit showing the path of odor signals from nasal epithelium to the olfactory bulb, then to the olfactory cortex, and on to the sensory motor cortex.
- Describe the paths by which sensory information from these receptors travels to the brain, including the names of the cranial nerves for the senses of taste smell.Describe the biochemistry underlying the sense of smell and how different chemical compounds are distinguished within the nervous system.Select all of the statements that are true about gustation: The papillae on the tongue are the receptor cells for taste molecule stimuli. Salt and sour taste stimuli sense Na+ ions and H+ ions respectively. In order for sweet tastes to be sensed, the taste molecule must first bind to a protein receptor in a taste bud. The gustatory pathway for the processing of taste stimuli are relayed to the thalamus, and then to the gustatory cortex for processing by the brain.
