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Ebk:Nutrition & Diet Therapy
Ebk:Nutrition & Diet Therapy
10th Edition
ISBN:9780357391747
Author:DEBRUYNE
Publisher:DEBRUYNE
Chapter18: Fiber-modified Diets For Lower Gastrointestinal Tract Disorders
Section: Chapter Questions
Problem 7SC
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A patient presents to the clinic with complaints of abdominal pain, bloating, and diarrhea alternating with constipation. The healthcare provider suspects irritable bowel syndrome (IBS). Which of the following dietary recommendations is most appropriate for managing symptoms of IBS? A) Increasing fiber intake, including whole grains and fruits B) Eliminating dairy products from the diet C) Avoiding high-fat foods and fried foods D) Incorporating probiotic-rich foods, such as yogurt
Transcribed Image Text:A patient presents to the clinic with complaints of abdominal pain, bloating, and diarrhea alternating with constipation. The healthcare provider suspects irritable bowel syndrome (IBS). Which of the following dietary recommendations is most appropriate for managing symptoms of IBS? A) Increasing fiber intake, including whole grains and fruits B) Eliminating dairy products from the diet C) Avoiding high-fat foods and fried foods D) Incorporating probiotic-rich foods, such as yogurt
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