Essay On African American Caregivers

Childhood obesity is a growing epidemic in the United States. More than one third of children are overweight. This figure is increasing rapidly. This epidemic puts children at risk for various health problems such as type two diabetes and heart problems. Although they are several risk factors for obesity, parents play a significant role in this issue. This paper will look into how parents are influential to their children, how they contribute to this problem and how they may help fight the fight against obesity. Obesity is a very serious problem and there are solutions that parents can apply to help their children lead a healthy lifestyle. Obesity does not only affect a person physically, but mentally and psychologically as well.

Research has shown an ethnic and racial disparity in the frequency of childhood overweight and obesity. Specifically, minority children face a disproportionately higher chance of obesity; Taveras, Gillman, Kleinman, Rich-Edwards, and Rifas-Shiman agree: “…many risk factors for child obesity are more prevalent among black and Hispanic children than among white children (p. 693). ” They go on to write that additional variables affecting those two minority groups include belonging to a lower socioeconomic class, sleeping less than their white counterparts, and a greater likelihood of consuming sugar-sweetened beverages and fast food after age two .

The Centers for Disease Control and Prevention has reported since 1960 adult obesity has tripled and since 1970 childhood obesity rates have also tripled (May, Freedman, Sherry & Blanck, 2013). However, in comparison with national averages, obesity rates amongst minorities remains exceedingly high. Currently, 38 percent of adults in America are obese (Segal, Rayburn & Martin, 2016). Meanwhile, 48.4 percent of Blacks are obese, 42.6 percent of Latinos are Obese and 36.4 percent of Whites are obese. Furthermore, childhood obesity rates for American children is 17 percent. Examination of the data reveals 21.9 percent of Latino children are obese, 19.5 percent of Black children are obese and 14.7 percent of Whites are obese (Segal, Rayburn & Martin, 2016). These gaps are significant and represent a major health disparity. Health disparities are the quantifiable variances in health outcomes amongst groups of people. Obesity

Abstract: African American people have a high percentage of obesity compared to other ethnic groups. Social determinants of obesity in African American people include low socioeconomic status, limited access to affordable and healthy food, dietary behavior and food culture, lack of nutrition knowledge, attitudes and beliefs, higher exposure of marketing of less nutritious food and limited access to safe places to physically active. This research was done to see how these social determinants affect the obesity rate in African American people. Different researches were reviewed. The effects of above mentioned social determinants were observed and some recommendations are given in order to minimize the health disparities in low income African

There are many people who believe that obesity is a matter of personal responsibility. Many people think it is Americans are the ones who to blame and not the fast food industry. Many people may say that it is easy to blame obesity on what Americans eat. However, these people do not realize that many Americans cannot afford healthy foods. So, since fast foods are cheap and affordable, it may be why many people choose them. In the article “Physical activity and childhood obesity” Green, Riley, and Hargrove explain “a greater percentage of adolescents from families living in poverty are obese (23%), compared with those from families of a higher socioeconomic status (14%)” (915). Additionally, this statement demonstrates that although obesity may be caused by genes or psychological influences, the environment is the most important factor. When families are in poverty, they are not looking for what is healthy and what is unhealthy. They are looking for food to survive, and so many times fast food is the only option. Following this future, there is indication that obesity, extremely affects certain minority youth populations. The National Health and Nutrition Examination survey found that African American and Hispanic adolescents ages 12-19 were more likely to be overweight at 21 and 23 percent, respectively, as compared to non-Hispanic White adolescents (14%) (915). Furthermore, these statistics show that there is a strong relationship among race or ethnicity, poverty, and

Unfortunately, childhood overweight and obesity rates in America have tripled the last three decades and tend to be much higher amongst African Americans. According to research done by UC Davis, “Nearly 40% of African American children are overweight or obese.”

This study was designed to investigate the problem of childhood obesity among African-American and Hispanic-American families in a rural school district in southeast Texas.

More than 8 percent of African American children ages 2 to 19 were severely obese, compared with 3.9 percent of White children (BMI greater than 120 percent

This is the exact dilemma many families, who simply don’t have the money or knowledge run into. The research from the Journal of Youth and Adolescence discusses the rising obesity rates within poor, minority based communities. The article, agrees with this argument from Food Inc. by stating that “The prevalence of obesity is significantly higher in poor communities than in affluent communities; and it is higher among

Parents are one of the biggest role models to their children. If parents don't buy healthy food their children are going to have unhealthy diets from eating high-calorie food. How much the parents work also affects the children according to Patricia Anderson. Anderson states, “an increase in dual-career or single-parent working families, may also have increased demand for food away from home” (Anderson par. ). When parents work they don’t have time to prepare dinner. Instead, they go to fast food for a quick and easy meal for their family, but the meal is not healthy. The parents are contributing to their children's bad eating habits. Another factor can be genes or ethnicity, some children are at a higher risk for being obese. According to Michael J Wieting, a doctor of osteopathic medicine, genes and ethnicity can play a role in childhood obesity. Children who are of Native American, African American and Mexican descent are more likely to be overweight than youth who are white or of Asian descent (Wieting par. 9). Certain ethnic groups are at a higher risk due to the foods associated with the culture and other hereditary genes. Childhood obesity comes with multiple medical

Obesity disproportionally affects certain minority youth populations. According to the NHANES found African American and Mexican American adolescents between ages 12-19 were more likely to be overweight, the percentile ratio show that 21 to 23 percent respectively than non-Hispanic White adolescents in children 6-11 years old and 22 percent of Mexican American children were overweight, whereas 20 percent of African American children and14 percent of non Hispanic White children were overweight. In additional to the children and teens who were overweight in 1999-2002 another 15 percent were at risk of becoming overweight. In the national survey of American Indian Children 5-18 years old, 39 percent were found to be overweight or at risk of being overweight.

Some public health professionals believe parents should be responsible for their own children being overweight. However, this can raise ethical issues if parents coming from communities that do not have access to health promotion care. Also, these significantly impacts impoverish family, especially obese children, since these children will not have the daily availability of accessible health care (Holm et al., 2014). Moreover, they are living on in

Particularly, the inequality existing in the educational system was found to be one of the culprits in maintaining pre-existing food culture which aggravated health disparities such as obesity among African Americans. Jeffrey (1991) had found that lack of access to health education among minorities, particularly, African Americans, resulted in their higher rates of obesity in African Americans (Jeffrey, 1991). Lucan et al (2011) stated that African Americans considered the lack of education on the topics of a healthy diet as a major factor leading to their unhealthy dietary habit. (Lucan et al, 2011). Essentially, combining the unequal distribution of educational resources on the topic of healthy diet (Jeffrey, 1991; Lucan et al, 2011) and the higher rates of obesity among African American population (Flegal et al, 2002), it is reasonable to make the connection that, for African Americans, their food culture could be responsible for their marginalization from the mainstream society and the prolonged experiences of social

As stated in the Encyclopedia of Science’s article, obesity is affecting any child from any ethnicity or race, age, economic backing, or region. Hispanic children, African American children, native American children, and any other children with bad quality eating habits, especially in the south, are at an exceptionally higher risk. The southern part of America is known for their ‘comfort’ food, which is extremely fattening, and is the reason why children living in the south have an exceptionally higher chance of becoming obese. In the African American communities, as well as the Hispanic communities, nearly 40% of the children are overweight or obese. Children who are at a lower economic standing may have a higher chance of developing obesity, but that doesn’t mean wealthier children are immune. The site, Let’s Move states that without solving this issue, 1/3 of all children born after 2000 will suffer from diabetes at one point in their lives. Statistics from the Encyclopedia of Life Science show that this number is still growing and is being compared to the 7% of obese children and 5% obese teens in the 1980 's, to show the changes needed to be done in society. More action, now more than ever, needs to be taken against obesity.

In low- income neighborhoods predominantly composed of people of color which also lack access to healthy food, childhood obesity in adults is prevalent. Obesity affects 40% of adults and 33 % of children (Saelens et al., 2012). More than half of Latino/ African American children are obese (Saelens et al., 2012). While 31 % of White people live in a supermarket tract, only 8 % of African Americans do as well (Food Trust). Access to healthy food is a crucial influence in a person’s weight. Decreases in diet related diseases is seen with closer proximity to produce and fresh food. Research shows that children who live in neighborhoods with both healthy food access and safe play spaces are 56 % less likely to be obese than children in neighborhoods without (Saelens et al., 2012).