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Health Improvement Program: Article Analysis

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In the article “Effectiveness of the Complete Health Improvement Program” (2015), Mathew Hutchins, Jim Melancon, Demarcus Sneed, and Jennifer Nunning discusses how the Wabash Valley Complete Health Improvement Program (CHIP) helped advise community members about the methods of reducing the risk of heart diseases. These authors support their theory by presenting statistics that show how CHIP helped reduce weight, body mass index, blood pressure, total cholesterol, blood sugar, and the triglycerides levels of the people who participated in the program. Their purpose of writing this article is to inform the public about CHIP. Based on the tone and the simplistic language of the article, we can infer that the intended audience is the average adult.

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