An Introduction to Mathematical Statistics and Its Applications (6th Edition)
6th Edition
ISBN: 9780134114217
Author: Richard J. Larsen, Morris L. Marx
Publisher: PEARSON
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Chapter 12.4, Problem 6Q
For many years sodium nitrite has been used as a curing agent for bacon, and until recently it was thought to be perfectly harmless. But now it appears that during frying, sodium nitrite induces the formation of nitrosopyrrolidine (NPy), a substance suspected of being a carcinogen. In one study focusing on this problem, measurements were made of the amount of NPy (in ppb) recovered after the frying of three slices of four commercially available brands of bacon (172). Do the analysis of variance for the data in the table and partition the treatment sum of squares into a complete set of three mutually orthogonal contrasts. Let the first contrast test
| NPy Recovered from Bacon (ppb) | |||
| Brand | |||
| A | B | C | D |
| 20 | 75 | 15 | 25 |
| 40 | 25 | 30 | 30 |
| 18 | 21 | 21 | 31 |
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Chapter 12 Solutions
An Introduction to Mathematical Statistics and Its Applications (6th Edition)
Ch. 12.2 - Prob. 1QCh. 12.2 - Mount Etna erupted in 1669, 1780, and 1865 (recall...Ch. 12.2 - An indicator of the value of a stock relative to...Ch. 12.2 - Each of five varieties of corn are planted in...Ch. 12.2 - Prob. 5QCh. 12.2 - Prob. 6QCh. 12.2 - Prob. 7QCh. 12.2 - Prob. 8QCh. 12.2 - Prob. 9QCh. 12.2 - Verify the conclusion of Example 12.2.2 by doing a...
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