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Advances Of Treatment Of Fetal Alcohol Spectrum Disorder Essay

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Advances in Treatment of Fetal Alcohol Spectrum Disorder According to the Center for Disease Control and Prevention (CDC, 2015), in 2011 to 2013, one in ten pregnant women reported consuming alcohol in the past 30 days. Additionally, one in 33 women admitted to binge drinking during pregnancy (CDC, 2015). Consummation of alcohol during pregnancy is one of the leading causes for developmental disabilities. The term fetal alcohol spectrum disorders (FASD) is being increasingly used to refer to the full range of problems caused by prenatal alcohol exposure (PAE) (Paley & O’Connor, 2009). As a result of PAE many developmental deficits are manifested. According to Paley and O’Connor (2009), extensive research has shown that these can include “intellectual and learning disabilities, deficits in executive functioning, memory problems, speech and language delays, inattention, hyperactivity…behavior problems, and social impairments” (p. 258). While this disorder manifests a host of symptoms, there is no known cure and no standard of treatment (CDC, 2015). It is critical that we identify methods of treating FASD because even mothers with the best intentions may consume alcohol before they know they are pregnant. Encouragingly, many studies have been conducted with promising results, particularly in nutrition, pharmacology, and in the environment of the education system.
Nutritional Interventions
Prenatal Nutrition According to some research, women who drink during pregnancy are

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