Introduction To General, Organic, And Biochemistry
Introduction To General, Organic, And Biochemistry
12th Edition
ISBN: 9781337571357
Author: Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher: Cengage Learning
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Chapter 27, Problem 7P
Interpretation Introduction

(a)

Interpretation:

Explain the ATP demanding steps of glycolysis of glucose.

Concept Introduction:

Glycolysis is a biochemical reaction involving conversion of glucose into pyruvate along with the fixed amount of energy in the form of ATPs. Energetics of glycolysis shows various steps of glycolysis consume energy and on the other hand, few steps release the energy.

Interpretation Introduction

(b)

Interpretation:

The step in which glycolysis yield ATP directlt should be determined.

Concept Introduction:

Glycolysis is a biochemical reaction involving conversion of glucose into pyruvate along with the fixed amount of energy in the form of ATPs. Energetic of glycolysis shows various steps of glycolysis consume energy and on the other hand, few steps release the energy.

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Students have asked these similar questions
Why does Glycolysis only release a small amount of the total available energy that can be harvested from glucose?
The oxidation of 1 mol of glucose supplies enough meta-bolic energy to form 36 mol of ATP. Oxidation of 1 mol of a typ-ical dietary fat like tristearin (C₅₇H₁₁₆O₆) yields enough energyto form 458 mol of ATP. (a) How many molecules of ATP canform per gram of glucose? (b) Per gram of tristearin?
. Each gram of mammalian skeletal muscle consumes ATP at a rate of about 1x 10-3 mol/min during contraction. Concentrations of ATP and creatine phosphate in muscle are about 4 mM and 25 mM, respectively, and the density of muscle tissue can be taken to be about 1.2 g/cm'. (a) How long could contraction continue using ATP alone? (b) If all creatine phosphate were converted into ATP and utilized as well, how long could contraction continue? (c) What do these answers tell you?

Chapter 27 Solutions

Introduction To General, Organic, And Biochemistry

Ch. 27 - What are the products of lipase-catalyzed...Ch. 27 - What is the main use of amino acids in the body?Ch. 27 - Prob. 4PCh. 27 - Prob. 5PCh. 27 - Prob. 6PCh. 27 - Prob. 7PCh. 27 - Prob. 8PCh. 27 - Prob. 9PCh. 27 - Prob. 10PCh. 27 - Prob. 11PCh. 27 - Prob. 12PCh. 27 - Prob. 13PCh. 27 - Prob. 14PCh. 27 - Prob. 15PCh. 27 - Prob. 16PCh. 27 - Prob. 17PCh. 27 - Prob. 18PCh. 27 - Prob. 19PCh. 27 - Prob. 20PCh. 27 - Two enzymes participating in ß-oxidation have the...Ch. 27 - Prob. 22PCh. 27 - Prob. 23PCh. 27 - Is the ß -oxidation of fatty acid (without the...Ch. 27 - Calculate the number of ATP molecules obtained in...Ch. 27 - Prob. 26PCh. 27 - Prob. 27PCh. 27 - Prob. 28PCh. 27 - Prob. 29PCh. 27 - Prob. 30PCh. 27 - Prob. 31PCh. 27 - Prob. 32PCh. 27 - Prob. 33PCh. 27 - Ammonia, NH3, and ammonium ion, NH+4are both...Ch. 27 - Prob. 35PCh. 27 - Prob. 36PCh. 27 - Prob. 37PCh. 27 - Prob. 38PCh. 27 - 28-39 The metabolism of the carbon skeleton of...Ch. 27 - Prob. 40PCh. 27 - Prob. 41PCh. 27 - Prob. 42PCh. 27 - (Chemical Connections 27B ) Does gastric bypass...Ch. 27 - Prob. 44PCh. 27 - Prob. 45PCh. 27 - Prob. 46PCh. 27 - Prob. 47PCh. 27 - Prob. 48PCh. 27 - Prob. 49PCh. 27 - Prob. 50PCh. 27 - Prob. 51PCh. 27 - Prob. 52PCh. 27 - Prob. 53PCh. 27 - Write the products of the transamination reaction...Ch. 27 - Prob. 55PCh. 27 - Prob. 56PCh. 27 - Prob. 57PCh. 27 - Prob. 58PCh. 27 - Prob. 59PCh. 27 - Prob. 60PCh. 27 - Prob. 61PCh. 27 - Prob. 62PCh. 27 - Prob. 63PCh. 27 - Prob. 64PCh. 27 - Prob. 65PCh. 27 - Prob. 66PCh. 27 - Prob. 67PCh. 27 - Prob. 68PCh. 27 - Prob. 69PCh. 27 - Prob. 70PCh. 27 - Prob. 71PCh. 27 - Prob. 72PCh. 27 - Prob. 73PCh. 27 - Prob. 74PCh. 27 - Prob. 75PCh. 27 - Many soft drinks contain citric acid to add...Ch. 27 - Prob. 77PCh. 27 - Prob. 78PCh. 27 - Prob. 79PCh. 27 - Prob. 80P
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