The Benefits Of Genetically Modified Organisms

The agriculture industry is the most important industry in the world. The agricultural industry is the most basic industry. Humankind has improved the agriculture for thousands of years. Scientists are researching the way to produce more food with a less natural source. The scientists found out that they can manipulate the plants’ genes. Which let the farmers to use less natural source and less time to grow the crops. This kind of organisms are called GMO (genetically modified organism). There are many advantages and disadvantages for growing GMO crops. There are a lot of arguments in the world on whether we should keep using GMO products or we ban GMO products. There are two articles arguing on the genetically modified organism. Jonathan Latham wrote an article named “GMO Dangers: Facts You Need to Know” which is claiming GMO products are dangerous, genetically manipulated plants are resisted to herbicide, and the purpose of the crops are for research only. On the other hand, Anthony Shelton and David Shaw wrote an article named “Green Genes: Sustainability Advantages of Herbicide Tolerant and Insect Resistant Crops” the authors of this article claim that genetically manipulated plants are not harmful, it is beneficial that the plants are resisted to herbicides, and the purpose of GMO is to foster more sustainable production system. Also, they believe GMO will bring many benefits.

One may argue that GMOS are not safe, but they are almost inevitable in our everyday consumption. In order to support this argument a person must prove that our bodies are showing signs of rejecting genetically modified organisms and specific diseases are linked back to GMO food consumption. According to the Non- GMO

Genetically modified crops are an incredibly important issue that everyone should be aware of since it is something we are exposed to at a daily basis. Genetically modified crops also known as GM crops or Biotech crops has been one of the most heated debates of issues within our society. The debate about the safety, concerns and disadvantages of GM crops have raged since the mid 1990 's but this is due to the lack of knowledge of the general public. Many people are unaware of what the GM crops actually are and what they offer. Genetically modified crops are plants that are used in the agriculture and have been modified to initiate a new trait to plants that does not happen naturally in the species. These plants are modified using genetic engineering techniques to enhance desired traits. GM crops are made when genes of commercial interest are transferred from one organism to another.() There are many methods used for the production of GM crops but the two primary used for plant insertion are gene guns and agrobacterium tumefaciens. There are also three types of modifications which are transgenic, cisgenic, and subgenic plants. However, there are a number of issues that surround this controversial topic such as environmental, health, and economic concerns. Even though there are some worrying facts about GM crops people don 't realize the advantages or the ways it has helped humans as well as animals. There are many reasons why GM crops are proven

GMOS in recent years have become a main stream debate. A debate whether or not they are good or bad for are bodies and the environment. GMOs (genetically modified organisms) is an organism material that has been altered to improve the productivity and product quality. This creates genes of a plant, animal, bacteria and viruses that do not occur in nature or normal crossbreeding methods. About 80% of processed food contains GMOs. GMOs have raised concern in whether they are beneficial in helping humans suffering from famine, improve production of food or create greater problems for our health. They have rapidly spread in the production of food and farming. Having food and mass amount of food is important in life but is having mass quantities

the rise in advanced technology, Genetically Modified Foods were engineered and created. Not only were they new in the sense that it provided an easier source of growing, but it also brought ,with it, a new controversy across the world. Genetically Modified Foods (GMOs) are created by moving a gene from one animal to another. An example of this would be moving the gene of an Icefish to a tomato to give the tomato a longer shelf life. GMOs were intended to help increase food production and help foods last longer however, GMOs have become very controversial because of their potential health and environmental effects. GMOs could have detrimental effects on the population and on the Earth.

Genetically modified organisms appear to be abnormal, but due to scientific research and plain evidence, GMOs are quite agreeable and safe. To first oppose or accept a new concept, one must first reach out and study what he or she doesn’t know. Genetically modified organisms are created by conveying genetic information from one organism to another to get the desired trait.

Today, most soy and corn grown in the U.S. is Genetically Modified. Soy and corn are also the number one feed for the animals that we eat. Corn also provides the ingredients for most of our sweeteners and cooking oil. Most processed foods sold in the United States have ingredients from genetically modified crops. And yet, “Scientific Studies have not concluded that Genetically Modified foods are safe for the population” (Eating Well. “Should the US ban GMOs?”). The major question that has developed with GMOs is whether or not these modification in the plants we consume is detrimental to our own health. Are we trading higher crop yields for personal health risks? Are we replacing possible starvation with another form of disease or health problem? And, “Should GMOs be allowed in the General Food Supply?”

Genetically modified organisms is a topic that has been hotly debated for many years; stemming from the central question of the future legality of GMOs, the question rages whether GMOs are the key to alleviating several of the world’s struggles or if they are too riddled with dangerous ramifications. Advocates argue GMOs offer positive health effects. Additionally, they insist GMOs offer improved crop yield; nevertheless, opponents claim GMOs cause adverse health effects like increases in allergic reactions. Similarly, opponents maintain GMOs harm the environment through increased dependence on the use of herbicides. Some experts argue

In our day in age, there is a heated debate around whether GMO 's are good or bad. For all of you who are new to the issue like me, we all are seeking answers in order to make our own choices. According to health and safety executive (2014), Genetic Modified Organisms are organisms, such as animals, microorganisms and plants in which their genetic material has been altered to contain segment of DNA from another organism. The newly implemented segment of DNA contains genes that determine organism’s particular function and form. As you might know, life started when domestication of animals became our source of food for survival. As we evolved, there was a shift to a society based on agriculture. The breeders started to take specific traits of interest from plants and transfer it to another plant in a process known as true breeding. Now in this technological era, we can directly alter the genetic sequence of a species in an efficient way that reduces time and money. GMO 's have swept our industry and made the impossible become a possibility. For example, according to health and science executive (2014), insulin, blood factors and growth hormones used to be obtained from cows and humans that carried there own risks of transferring diseases. But now, we can use GMO 's to generate food and medicine in a way that is safe and valuable. GMO 's are a big part of our society, from eating rice, corn, and tomatoes to vaccinations and medications.

Generally Modified Organism better known as GMOs are becoming a popular topic of argument around the world. The question on everyone’s mind is whether GMOs are safe to consume and what effects they may possibly have. GMOS while becoming a topic today have been around for years now. Scientists have been genetically altering crops for years now and this idea has been around for some time. Nonetheless, GMOs are becoming the new wave of discussion among many. GMOs are needed today to help the food shortage but first studies need to be done to show are GMOs safe, the impact they have on the environment, and to show what are the pros and cons are.

Genetically modified foods adversely affect our health. The consumption of these foods increases the risk of contracting diseases such as cancer. The genetically altered foods contain harmful toxins that have adverse effects on people’s health (Tourte, 2003). Some of the notable effects that have been identified include; increased allergic reactions, antibiotic resistant bacteria as well as other toxic hazards. The allergic reactions come as a result of genetic modification which often requires mixing or addition of proteins that are non-indigenous to the animal or plant.

Many people across the globe believe that genetically modified organisms are dangerous and should be more heavily regulated, but genetically modified crops are among the most rigorously tested and regulated food products on the market (Bayer CropScience website, 2015) [1]. Why is such testing mandatory? This is because of the way allergic reactions can be triggered by certain proteins. When genetically altering an organism, new proteins are introduced into said organism. These proteins can be responsible for allergic outbreaks if an intolerant person consumes it. (American Academy of Allergy Asthma & Immunology, 2015) [2]. To prove that GMOs are in fact safe for human consumption, scientists cross reference the chemical composition of the newly introduced proteins against over 500 known allergens (such as the protein in peanuts), to ensure that the new protein is not similar enough to any known allergen to cause an over reaction from the human immune-system. (Saleh Al-Muhsen, Ann E Clarke, Rhoda S Kagan, 2003) [3]. These strict guidelines are enforced by the Food and Drug

Now, you make ask what is a GMO? A GMO, or genetically modified organism, is a plant, animal, microorganism or other organism whose genetic makeup has been modified using gene modification, and I believe Genetically Modified Organisms are beneficial to our society.

Genetically Modified Organism’s (GMO) have been gaining public spotlight as scrutiny over their safety has recently been popularized. A GMO is defined as “an organism whose genetic material has been altered by means of genetic engineering,” (Dictionary.com, 2015). The debate for both sides of the argument have been detrimental to the other and have yet to be copiously presented without a bias. While any organism can be genetically modified, the unrest between consumers and producers is centered around GMO crops because of the potential impact they could have on human health (Bushak, 2015).

Utilitarianism is based upon the premise that a morally right action is an act that yields the most benefit. With this in mind, the use of GMOs is justified by some based on the theory that it is the remedy to the widespread loss of biodiversity and plant resources on the planet. On the other hand, the unstable conditions, combinations, and science of GMOs pose a risk to the environment and more importantly, humans. Based on theory, a utilitarian considering this case would emphasize the fact that the impacts of effects of GMOs should maximize the well-being of all. However, Fieser emphasizes that “we need to assess the beneficial consequences of actions as everyone is affected”(2015). In terms of “maximizing the well-being of all” even if the long-term risks of GMOs are unclear, unknown, or uncertain, any amount of potential harm, risk, or threat to anyone, person, or the environment as a whole, makes their use immoral. Furthermore, governmental agencies’ pause, ignorance, or lack thereof to better regulate, research, and investigate thoroughly the impacts of GMOs is clear and of grave concern.