Introduction To General, Organic, And Biochemistry
12th Edition
ISBN: 9781337571357
Author: Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher: Cengage Learning
expand_more
expand_more
format_list_bulleted
Concept explainers
Textbook Question
Chapter 22, Problem 25P
7 Enzymes are long protein chains, usually containing more than loo amino acid residues. Yet the active site contains only a few amino acids. Explain why the other amino acids of the chain are present and what would happen to the enzyme activity if the enzyme’s structure were changed significantly.
Expert Solution & Answer
Trending nowThis is a popular solution!
Chapter 22 Solutions
Introduction To General, Organic, And Biochemistry
Ch. 22.1 - Prob. 22.1QCCh. 22.2 - Prob. 22.2QCCh. 22.3 - Prob. 22.3QCCh. 22.4 - Which of the following is true regarding enzymes?...Ch. 22.5 - Match the description of the enzyme process with...Ch. 22 - What is the difference between a catalyst and an...Ch. 22 - What are ribozymes made of?Ch. 22 - Would a lipase hydrolyze two triglycerides, one...Ch. 22 - Compare the activation energy in uncatalyzed...Ch. 22 - Prob. 5P
Ch. 22 - Prob. 6PCh. 22 - Prob. 7PCh. 22 - Monoamine oxidases are important enzymes in brain...Ch. 22 - Prob. 9PCh. 22 - 0 What kind of reaction does each of the following...Ch. 22 - Prob. 11PCh. 22 - In most enzyme-catalyzed reactions, the rate of...Ch. 22 - 5 At a very low concentration of a certain...Ch. 22 - 6 If we wish to double the rate of an...Ch. 22 - 7 A bacterial enzyme has the following...Ch. 22 - 8 The optimal temperature for the action of...Ch. 22 - 9 The activity of pepsin was measured at various...Ch. 22 - Prob. 18PCh. 22 - Prob. 19PCh. 22 - Prob. 20PCh. 22 - Prob. 21PCh. 22 - 4 What kind of chemical reaction occurs most...Ch. 22 - 5 Which of the following is a correct statement...Ch. 22 - Prob. 24PCh. 22 - 7 Enzymes are long protein chains, usually...Ch. 22 - Prob. 26PCh. 22 - Prob. 27PCh. 22 - 0 Can the product of a reaction that is part of a...Ch. 22 - 1 What is the difference between a zymogen and a...Ch. 22 - 2 The enzyme trypsin is synthesized by the body in...Ch. 22 - Prob. 31PCh. 22 - Prob. 32PCh. 22 - Prob. 33PCh. 22 - Prob. 34PCh. 22 - Prob. 35PCh. 22 - Prob. 36PCh. 22 - Prob. 37PCh. 22 - Prob. 38PCh. 22 - 1 After a heart attack, the levels of certain...Ch. 22 - Prob. 40PCh. 22 - Prob. 41PCh. 22 - Prob. 42PCh. 22 - 5 Chemists who have been exposed for years to or...Ch. 22 - 6 Which enzyme preparation is given to patients...Ch. 22 - 7 Chymotrypsm is secreted by the pancreas and...Ch. 22 - Prob. 46PCh. 22 - Prob. 47PCh. 22 - Prob. 48PCh. 22 - Prob. 49PCh. 22 - Prob. 50PCh. 22 - Prob. 51PCh. 22 - Prob. 52PCh. 22 - Prob. 53PCh. 22 - Prob. 54PCh. 22 - Prob. 55PCh. 22 - Prob. 56PCh. 22 - Prob. 57PCh. 22 - Prob. 58PCh. 22 - Prob. 59PCh. 22 - Prob. 60PCh. 22 - 1 Food can be preserved by inactivation of enzymes...Ch. 22 - Prob. 62PCh. 22 - 3 Would you expect to find active digestive...Ch. 22 - Prob. 64PCh. 22 - Prob. 65PCh. 22 - Prob. 66PCh. 22 - 7 An enzyme has the following pH dependence: At...Ch. 22 - Prob. 68PCh. 22 - Prob. 69PCh. 22 - 0 Nerve gases operate by forming covalent bonds at...Ch. 22 - 1 What would be the appropriate name for an enzyme...Ch. 22 - Prob. 72PCh. 22 - 3 A liver enzyme is made of four subunits: 2A and...Ch. 22 - Prob. 74PCh. 22 - Prob. 75PCh. 22 - Prob. 76PCh. 22 - Prob. 77PCh. 22 - Prob. 78PCh. 22 - Prob. 79PCh. 22 - Prob. 80PCh. 22 - Prob. 81P
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Similar questions
- Describe the difference between graphs showing temperature versus reaction rate for an enzyme-catalyzed reaction and an uncatalyzed reaction.arrow_forwardThe site on an enzyme molecule that does the catalytic work is called the: a. binding site. b. allosteric site. c. lock. d. active site.arrow_forwardHow is enzyme specificity explained by the lock-and-key theory?arrow_forward
arrow_back_ios
arrow_forward_ios
Recommended textbooks for you
- Chemistry for Today: General, Organic, and Bioche...ChemistryISBN:9781305960060Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. HansenPublisher:Cengage LearningIntroductory Chemistry: An Active Learning Approa...ChemistryISBN:9781305079250Author:Mark S. Cracolice, Ed PetersPublisher:Cengage LearningWorld of Chemistry, 3rd editionChemistryISBN:9781133109655Author:Steven S. Zumdahl, Susan L. Zumdahl, Donald J. DeCostePublisher:Brooks / Cole / Cengage Learning
- World of ChemistryChemistryISBN:9780618562763Author:Steven S. ZumdahlPublisher:Houghton Mifflin College DivOrganic And Biological ChemistryChemistryISBN:9781305081079Author:STOKER, H. Stephen (howard Stephen)Publisher:Cengage Learning,General, Organic, and Biological ChemistryChemistryISBN:9781285853918Author:H. Stephen StokerPublisher:Cengage Learning
Chemistry for Today: General, Organic, and Bioche...
Chemistry
ISBN:9781305960060
Author:Spencer L. Seager, Michael R. Slabaugh, Maren S. Hansen
Publisher:Cengage Learning
Introductory Chemistry: An Active Learning Approa...
Chemistry
ISBN:9781305079250
Author:Mark S. Cracolice, Ed Peters
Publisher:Cengage Learning
World of Chemistry, 3rd edition
Chemistry
ISBN:9781133109655
Author:Steven S. Zumdahl, Susan L. Zumdahl, Donald J. DeCoste
Publisher:Brooks / Cole / Cengage Learning
World of Chemistry
Chemistry
ISBN:9780618562763
Author:Steven S. Zumdahl
Publisher:Houghton Mifflin College Div
Organic And Biological Chemistry
Chemistry
ISBN:9781305081079
Author:STOKER, H. Stephen (howard Stephen)
Publisher:Cengage Learning,
General, Organic, and Biological Chemistry
Chemistry
ISBN:9781285853918
Author:H. Stephen Stoker
Publisher:Cengage Learning
DIGESTER-35 | VITAMINS AND THEIR RELATED COENZYMES| GPAT | NIPER | PHARMACIST| DI; Author: GPAT DISCUSSION CENTER;https://www.youtube.com/watch?v=CGrdNYmho0s;License: Standard YouTube License, CC-BY